Grilled Spring Chicken with a Twist!

Ingredients:

-One whole chicken, butterflied -1/4 cup olive oil -1/4 cup soy sauce -3 tablespoons honey -2 cloves garlic, minced -1 teaspoon dried oregano -1/4 teaspoon black pepper

Instructions: 1. Preheat grill to medium-high heat. 2. In a small bowl, whisk together olive oil, soy sauce, honey, garlic, oregano and black pepper. 3. Place chicken on the grill and brush with the soy sauce mixture. Grill for about 8 minutes per side, or until cooked through. 4. Serve immediately with your favorite sides!

Sweet and Spicy Grilled Spring Chicken

Ingredients:

1 lb. boneless, skinless chicken breasts

2 tablespoons olive oil

2 tablespoons chili powder

1 tablespoon smoked paprika

1 tablespoon cumin ) 1 tablespoon garlic powder

3/4 teaspoon salt

3/4 teaspoon black pepper

Instructions:

1. Preheat grill to medium-high heat.

2. In a small bowl, whisk together olive oil, chili powder, smoked paprika, cumin, garlic powder, salt and pepper.

3. Place chicken breasts in a large resealable bag and pour marinade over top. Marinate for at least 30 minutes (or up to 24 hours).

4. Grill for 6-8 minutes per side, until cooked through.

5. Serve with your favorite sides!

Quick Grilled Spring Chicken Recipe

Turn your oven on to a grill setting, and place the chicken breasts inside. Grill them for about 15 minutes, or until they're cooked through.

While the chicken is cooking, mix together some oil, soy sauce, honey, garlic powder, and salt. Once the chicken is done cooking, brush it with the sauce you made and serve immediately. Enjoy!

How to Grill Juicy and Flavorful Spring Chickens

Are you looking for a delicious and easy way to grill up some chicken this spring? If so, then you'll want to check out this simple guide on how to grill juicy and flavorful spring chickens!

The first step is to start by seasoning your chicken with your favorite herbs and spices. We recommend using a blend of salt, pepper, garlic powder, and paprika.

Next, you'll want to heat up your grill to medium-high heat. Once it's hot, place your chicken on the grill and cook for about 4-5 minutes per side.

Make sure to keep an eye on your chicken while it's grilling, and once it reaches an internal temperature of 165 degrees Fahrenheit, it will be cooked through.

And that's it – it's that easy! The next time you're looking for a quick and easy way to grill up some chicken, be sure to give this recipe a try. You won't be disappointed!

Grilled Lemon-Herb Spring Chicken

There's something about fresh spring chicken that just screams "eat me!" Maybe it's the way it tenderizes so quickly when grilled, or how the lemony herb marinade infuses so much flavor. This recipe is perfect for a nice warm day when you don't feel like spending hours in the kitchen, but want something delicious and satisfying.

Ingredients:

-1/2 cup olive oil -1/4 cup lemon juice -1 tbsp. chopped fresh rosemary -1 tbsp. chopped fresh thyme -1 tbsp. chopped fresh parsley -4 cloves garlic, minced -salt and pepper to taste -4 boneless, skinless chicken breasts

Instructions:

1) In a bowl, whisk together olive oil, lemon juice, rosemary, thyme, parsley, garlic, salt and pepper. Place chicken in a large resealable bag or glass dish, and pour marinade over top. Marinate for at least 30 minutes (or up to several hours). 2) Preheat grill to medium-high heat. Grill chicken for 6-8 minutes per side, or until cooked through. Serve immediately. Enjoy!